Tradition dictates that food cooked on an open flame is synonymous with summer holidays. Labor Day is the last holiday of the summer and is the second largest cookout event of the year in the United States.
Dave and I decided to take advantage of Labor Day celebrations and have a cookout in our driveway on our recently purchased portable barbeque/grill. This time we chose to make some hamburgers and hotdogs, which came out really good. We enjoyed the beautiful summer weather and a freshly cooked meal from the grill on our balcony.
